• TDB Lamb Tripe with Duck 80:10:10 WD 1kg Quick View
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    Low Fat
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      TDB Lamb Tripe with Duck 80:10:10 WD 1kg Quick View

    • TDB Lamb Tripe with Duck 80:10:10 WD 1kg

    • 80% meat made up of 70% lamb tripe and 10% duck meat 10% duck bone 5% pig or ox liver 5% either testicle, ox kidney, ox spleen Typical analysis 100g Water 67.7,  Protein 22.7,  Fat 6.2,  Ash 1.4,  Fibre 0.5
    • £4.90 Inc VAT
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  • TDB Lamb Tripe with Turkey 80:10:10 WD 1kg Quick View
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    Low Fat
  • TDB Lamb, Fish with Turkey 80:10:10 WD 1kg Quick View
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      TDB Lamb, Fish with Turkey 80:10:10 WD 1kg Quick View

    • TDB Lamb, Fish with Turkey 80:10:10 WD 1kg

    • All locally source british produce (may contain ox liver) 1kg lamb fish and Turkey (no tripe) 30% whole oily fish either mackerel, sardines, sprats or salmon 4% lamb liver 4% lamb spleen/kidney 15% lamb lung 15% lamb heart 12% lamb tongue 10% lamb trim 5% turkey bone 5% turkey meat Analysis per 100g Water 63.3, Protein 17, Fat 14.4, Ash…
    • £5.75 Inc VAT
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  • TDB Mixed Meat with Duck 80:10:10 WD 1kg Quick View
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  • TDB Mixed Meat with Turkey 80:10:10 WD 1kg Quick View
  • TDB Offal (Boneless) WD 750g Quick View
    Low Fat
  • TDB Ox (Beef) & Lamb (Boneless) WD 1kg Quick View
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  • TDB Ox (Beef) Heart Chunks WD 1kg Quick View
    • TDB Ox (Beef) Heart Chunks WD 1kg Quick View

    • TDB Ox (Beef) Heart Chunks WD 1kg

    • Large chunks of ox heart. Heart is fed as meat as it is a muscle, but if feeding for the first time start slowly due to its richness and gradually increase. Typical analysis 100g 187 cal/100g (1870 kcal/kg pack) Moisture 70.3% Protein 12.1% Fat 15.4% Ash 1% Fibre 0%
    • £5.35 Inc VAT
  • TDB Ox (Beef) Kidney WD 500g Quick View
    • TDB Ox (Beef) Kidney WD 500g Quick View

    • TDB Ox (Beef) Kidney WD 500g

    • Locally sourced Ox kidney, whole or chunked Typical analysis per 100g: 178.2 cal/100g Moisture: 63.8% Protein 18.9,% Fat 11.4% Ash 0.2% Fibre 0.1%
    • £2.40 Inc VAT
  • TDB Ox (Beef) Liver Chunks WD 1kg Quick View
    • TDB Ox (Beef) Liver Chunks WD 1kg Quick View

    • TDB Ox (Beef) Liver Chunks WD 1kg

    • Large chunks of ox liver which should form around 5% of your dogs diet. It can also be dehydrated for training treats and is best sliced thinly partially frozen. Remember to count any treats as part of your dogs diet as not doing so could cause weight gain Typical analysis per 100g 112.4 cal/100g Moisture 70.8% Protein 20% Fat 3.6%…
    • £3.95 Inc VAT
  • TDB Ox (Beef) Mince with Chicken 80:10:10 WD 1kg Quick View
    • TDB Ox (Beef) Mince with Chicken 80:10:10 WD 1kg Quick View

    • TDB Ox (Beef) Mince with Chicken 80:10:10 WD 1kg

    • 80% meat made up of 15% tongue, 15% heart, 20% neck trim, 20% lung, 10% chicken meat 10% chicken bone 5% ox liver 5% ox kidney, or ox spleen. Typical analysis per 100g 237.6 cal/100g Moisture 63.9% Protein 15.3% Fat 19.6% Ash 1.1% Fibre 0.1%
    • £4.95 Inc VAT
  • TDB Ox (Beef) Mince with Duck 80:10:10 WD 1kg Quick View
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      TDB Ox (Beef) Mince with Duck 80:10:10 WD 1kg Quick View

    • TDB Ox (Beef) Mince with Duck 80:10:10 WD 1kg

    • 80% meat, made up from 15% tongue, 15% heart, 20% neck trim, 20% lung, 10% duck meat,10% duck bone 5% ox liver 5% ox kidney or ox spleen Typical analysis per 100g 184.46 cal/100g Moisture 68.47% Protein 14.03% Fat 14.3% Ash 1.7% Fibre 0.8%
    • £4.95 Inc VAT
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  • TDB Ox (Beef) Tongue Whole WD Quick View
    • TDB Ox (Beef) Tongue Whole WD Quick View

    • TDB Ox (Beef) Tongue Whole WD

    • Locally Sourced Whole Ox Tongue TYPICAL ANALYSIS PER 100g 204.5 cal/100g MOISTURE: 64.5% PROTEIN: 14.9% FAT: 16.4% ASH: 1.1% FIBRE: 0.2%
    • £6.45 Inc VAT
  • TDB Ox Chunks Meaty WD 1kg Quick View
  • TDB Ox Mince Meaty Boneless WD 1kg Quick View
    • TDB Ox Mince Meaty Boneless WD 1kg Quick View

    • TDB Ox Mince Meaty Boneless WD 1kg

    • Boneless ox mince which is minced on a 10 ml plate to produce a nice chunky mince Typical analysis 100g Water 59.6,  Protein 18.5,  Fat 17.5,  Ash 0.7,  Fibre 0.8
    • £7.65 Inc VAT
  • TDB Ox Single Protein mince 80:10:10 WD 1kg Quick View
    • TDB Ox Single Protein mince 80:10:10 WD 1kg Quick View

    • TDB Ox Single Protein mince 80:10:10 WD 1kg

    • A single protein complete, all locally sourced, containing, 80% meat, ( 20% ox tripe, 25% ox heart and tongue, 20% meaty ox chunks, 15% lung) 10% veal bone, 5% ox kidney or spleen 5% ox liver Typical analysis 100g Water 65.2, Protein 17.9, Fat 15.6, Ash 0.5, Fibre 0.1
    • £6.20 Inc VAT
  • TDB Ox Tripe Mince Boneless WD 1kg Quick View
    • TDB Ox Tripe Mince Boneless WD 1kg Quick View

    • TDB Ox Tripe Mince Boneless WD 1kg

    • Boneless coarsely minced ox tripe. Ox tripe, all though still smells of the countryside on a muck spreading day!! is not as strong smelling as lamb tripe. It contains less moisture as it is higher in fat. Typical analysis 100g Water 69.1,  Protein 13,  Fat 15,  Ash 1.4,  Fibre 0.7
    • £4.10 Inc VAT
  • TDB Ox Tripe with Chicken 80:10:10 WD 1kg Quick View
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  • TDB Ox Tripe with Duck 80:10:10 WD 1kg Quick View
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  • TDB Ox Tripe with Turkey 80:10:10 WD 1kg Quick View
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      TDB Ox Tripe with Turkey 80:10:10 WD 1kg Quick View

    • TDB Ox Tripe with Turkey 80:10:10 WD 1kg

    • 80% meat made up from 70% ox tripe, 10% turkey meat, 10% turkey bone, 5% ox liver 5% either ox kidney or ox spleen Typical analysis 100g Water 68.47,  Protein 14.03,  Fat 14.3,  Ash 1.7,  Fibre 0.8 PLEASE NOTE THAT TRIPE HAS A STRONG SMELL TO IT, AND IS OFTEN (BUT NOT ALWAYS) NATURALLY GREEN IN COLOUR. WE DO NOT…
    • £4.75 Inc VAT
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  • TDB Pig Liver WD 1kg Quick View
    • TDB Pig Liver WD 1kg Quick View

    • TDB Pig Liver WD 1kg

    • Locally sourced Pigs Liver 1kg Typical analysis per 100g: 122.75 cal/100g MOISTURE: 72.4% PROTEIN 20.0% FAT 4.75% ASH 1.97% FIBRE: 0%
    • £3.10 Inc VAT